30 September 2007

Pork with Honey-Garlic Sauce, Cucumber-Tomato Salad and Cabbage Rolls

I bought the laziest thing the other day - a microwave pork loin. (You can cook it in the oven as well, but apparently they tend to toughen up in the oven.) It was $8.50, and I had a $5 coupon, so I figured that even if it wasn't that great, for $3.50, it'd be good enough. It was actually pretty tasty. Tender and flavourful (though a tiny bit cold, I should have cut it sooner after taking it out of the microwave).

My sister made the cabbage rolls. They're stuffed with ground pork and beef, rice, and a whole lot of garlic. I haven't had cabbage rolls in a while, so that was nice to have.

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