We had quite a lot of turkey leftover from our post-Thanksgiving Thanksgiving supper, so I decided to make soup with some of the leftovers. I found an interesting sounding recipe for a crock-pot vegetable soup with garbanzo beans and chicken in it, so substituting in the turkey... this is what I wound up with.
I went out for dinner with a friend, so I didn't get to eat any of my soup when it was finished, but I took a bowl of it to work with me today (hence the plastic bowl) and it was really very good. I probably could have seasoned it a little bit more, but it was tasty as it was. (And I've got leftovers for another two lunches, so that's pretty great too.)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment