This is one of those dinners that is really, really unattractive but tastes good enough that you really can't bring yourself to care.
This was kind of a tastier, healthier version of my mom's tuna casserole. (Her version was made of leftover macaroni and cheese, a can of tuna, a bunch of green peas. Baked together until heated through. Eaten as a condiment with ketchup.) (The ketchup was the most important part of mom's tuna casserole. Yum.)
Anyway, this was a dinner that didn't really fill the plate (though it did fill me up), so I kind of mushed it across to fill as much space as I could and then all the baked cheese got kind of buried and and and... yeah. (I'm too tired to sound more interesting or more interested tonight.)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment