My dinner is ethnically confused - I used tzatziki again in place of raita. (Still too lazy to make my own. And also, I always just end up throwing away the remainder of the tub of plain yogurt. Why can't I buy small containers in the stores here, hm?)
Anyway, this was so ridiculously delicious and it's such a damn shame that the lighting was so bad because it was completely gorgeous on top of being completely tasty and this picture doesn't do it justice at all.
This recipe came from Jack Bishop's A Year in a Vegetarian Kitchen.
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