30 April 2008

Chicken in Cream Sauce with Whole Wheat Spaghetti and a Salad

A while back I was cooking my way through a cookbook called... i think Fixing Dinner, which is about family meal planning and that sort of thing. Which, whatever, but I was interested in the recipes. I kind of went off track and got distracted by other things, but this is one of the recipes I hadn't tried yet.

I had planned to cook something from a Gordon Ramsay cookbook, but I took out chicken by mistake, rather than pork, so I needed to find something else, and this was something I had all the ingredients for. It was really quite easy to cook this, which is part of the point of Sandi Richard's book, and it tasted very good.

And I'm sort of falling asleep here, so I'm going to be off to bed, rather than taking time to think of more to say.

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