11 August 2007

Ham and Cheese Scrambled Eggs with Fried Potatoes

Eggs and potatoes is sort of my most basic meal, I think. I don't eat them all that often - maybe every other week at most - but I certainly make them more often than anything else. (Except tomato/cucumber salad.)

There's really nothing special about this. The eggs are just ham/cheese/black pepper scrambled in 2 egg whites/1 whole egg. And the potatoes are my standard sauteed potatoes (though I used water rather than broth, this time around).

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